Celebrate Easter with your loved ones at the historic Stanley Hotel. Enjoy a lavish Easter brunch featuring a decadent array of ​traditional favorites, including a seafood and carving station. Visit with the Easter Bunny and take part in a festive egg hunt!

EASTER EGG HUT | 10:00 AM
EASTER BRUNCH | 10:30 AM - 4:00 PM
$75 per adult / $35 per child (ages 5-12) / under 4 eat free
Call 970-577-4001, email cascades@stanleyhotel.com
or click below to make reservations!

Easter  brunch  Menu

Salad station
Organic mixed greens
Kale Caesar salad
Greek salad
Fresh vegetable crudité
Local cheese and charcutire display
Fresh fruit display
 
Omelet station
Farm fresh eggs traditional accompaniments
 
Seafood station
Peel and eat shrimp
Display of smoked fish
 
Carving station
Roasted filet of beef
Cognac cream sauce
Herb crusted pork loin
Applejack cream sauce
 
Roasted salmon with lemon and chive butter
Poached farm eggs/ house cured Canadian bacon/ hollandaise
Cavatelli pasta/basil pesto/ organic grape tomatoes/ burrata
Spring vegetable mélange
Roasted new potatoes with sniped herbs
 
Selection of fresh made desserts
Hearth bread and creamery butter