One Pound of Lodge at The Stanley Granola
Toasted almonds and oats baked with our special blend of sweeteners and Madagascar vanilla are baked daily in our pastry kitchen. After baking they are tossed with a generous amount of dried apricots, Colorado cherries and currants. Our chef recommends serving with fresh berries and Greek yogurt. The granola is gluten-free.
333 Wonderview AvenueEstes Park, CO 80517Toll-Free 1-800-976-1377Colorado email@example.com
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